Word on the street is that Blue Marble Ice Cream of Boerum Hill is due to start making appearances at Brooklyn Flea next week. Plus, they are opening a new branch at 186 Underhill Ave. in Prospect Heights. This is great news all around as the ice cream shop's hip young owners, Jennie Dundas and Alexis Meisin, are committed to using sustainable ingredients, including grass-fed Ronnybrook milk, and materials in their shops. I also appreciate their discipline in keeping their flavor options short and sweet.
(illustration credit: Kate Wilson)
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